Cocoa nibs
Cocoa nibs are an intermediate in the production of cocoa mass after cocoa beans are roasted and crushed. They are used in the confectionery industry for making chocolate and for various additives in confectionery products. Cocoa nibs are also an alternative to cocoa mass.
We deliver
Bag
25 kg
Big bag
1000 kg
Pallet
1000 kg
Tarpaulin truck
20000 kg
Our company offers you only the highest quality cocoa products, which are chosen by many customers from around the world every year.