Cocoa nibs

Cocoa nibs

Cocoa nibs are an intermediate in the production of cocoa mass after cocoa beans are roasted and crushed. They are used in the confectionery industry for making chocolate and for various additives in confectionery products. Cocoa nibs are also an alternative to cocoa mass.

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25 kg

Big bag

1000 kg


1000 kg

Tarpaulin truck

20000 kg

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